Robots and other various non-human "workers" are increasingly performing the work and labor that was once the province of human hands. Often, it's because the machinery is less costly than the salaries paid to flesh-and-blood workers. Other times, it's because humans cannot perform certain tasks as well as a piece of machinery specially designed for the job.
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Source: http://feeds.gawker.com/~r/gizmodo/full/~3/4BWNTRt6FNw/would-you-eat-the-meat-of-a-robot+deboned-chicken
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